Many people have asked me to make my version of a Toblerone Cheesecake recipe public. I like keeping recipes quiet, but too many people have asked. My version requires no baking - you just pop it in the fridge once you're done.
Most people are suspicious of a chocolate cheesecake because they usually picture Cadbury's mixed with cheddar. That's a revolting prospect, I agree. Instead, this cake has a rich, creamy flavour that's always proven popular.
Or maybe people were just being too polite.
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